Food from the Levant
September 12 @ 5:00 pm - 6:30 pm
Preparing and cooking several vegetarian and vegan dishes together, which will then be served during the Open Day.
Note: 18+ only. If you are gluten intolerant, this workshop might not be suitable
This is a ticket-only event. If you are unable to make it to this workshop, please let us know ASAP as tickets are limited
